About Mama Mia's Italian Restaurant Marmora NJ
A Family Italian Restaurant Tradition Spanning Over 50 Years in New Jersey
Mama Mia's Italian Family Restaurant Tradition in Marmora, New Jersey
From the hills of Portofino, Italy to the heart of Marmora, New Jersey, our authentic Italian culinary journey spans over 50 years of serving Cape May County the finest Italian cuisine
Chef Joseph Massaglia's personal culinary journey began over 50 years ago, as a teenager, working at a five-star hotel in Portofino, Italy, where he learned traditional Italian cooking techniques that would later make Mama Mia's Ristorante in Marmora, NJ a destination for authentic Italian cuisine.
The many culinary adventures ever since have awarded Chef Joseph a successful career in the Italian food industry. While his roots began in Italy, his travels on board cruise ships, namely the famous "Love Boat," eventually paved the way to disembark in Philadelphia, Pennsylvania. This is where his Italian culinary path in the United States began, eventually leading to opening the beloved Italian restaurant in Marmora, New Jersey.
In this fast evolving food mecca, I had the good fortune to work for the renowned restaurateur Peter Van Stark. Several years later, I began my Atlantic City casino career, working for Steve Wynn's Golden Nugget, where I managed the gourmet dining room, Victoria. Later, I moved to Donald Trump's former Trump Marina Hotel where I managed the Beef Baron Steak House.
All of these positions afforded me the privilege to meet and work with people from all walks of life, including members of royalty, famous actors and entertainers, but most importantly the knowledge and experience to open six restaurants thereafter.
"After operating the ONE AND ONLY ORIGINAL MAMA MIA'S in Seaville since 1988, the possible final stop in my culinary journey is the relocation of this operation to Marmora."
Here, I have the good fortune to take all a lifetime of knowledge and create new culinary experiences for my patrons, while remaining true to my Italian heritage, preparing and serving my classic all time favorites.
Our Philosophy
"Throughout my career, I have always cooked from the heart in a creative, yet simple style using only the freshest of ingredients. My life long philosophy is: Good, genuine food priced fairly with friendly service always creates a pleasurable dining experience."
Buon Appetito!
- Chef Joseph Massaglia
Italian Heritage
Portofino Roots
Our story begins in the beautiful coastal town of Portofino, Italy, where Chef Joseph's culinary passion was born.
Traditional Recipes
Time-honored family recipes passed down through generations, preserving authentic Italian flavors.
Fresh Ingredients
Commitment to using only the finest and freshest ingredients, just like in the old country.
Our Restaurant
Experience the warm atmosphere of Mama Mia's
